Class Number #1 - 11th April
Just like Mum cooked it. Hearty, home-style Indian food with flair.
SAVOURY PANCAKES: Well spiced crispy but soft rounds made
with gram flour, onions, coriander and spices served with fresh mint and
coriander topping.
CHICKEN MASALA S: Chicken cooked in a robust well blended masala with caramelized onions, tomatoes and spices
MEDLEY OF RICOTTA CHEESE, PEPPERS AND MUSHROOMS: Sautéed vegetables and
ricotta in a delicate sauce that makes a unique accompaniment to any non
vegetarian dish and completes the meal.
PARATHAS: Flaky, layered, unleavened bread.
RAITHA: A Lightly flavoured yogurt with potatoes.
Creamy Rice elegance and grilled pineapple flavoured with cardamom.
For information, eMail Geeta Maini.
To book classes go to our Products Page
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